At Marie African Flavors, food is more than just nourishment — it’s a celebration of culture, tradition, and family. Founded by Chef Marie, who grew up in the bustling markets and vibrant kitchens of Lagos, Nigeria, our restaurant is a homage to authentic African cuisine.

From an early age, Chef Marie learned the art of blending spices, balancing bold flavors, and cooking with heart. After years of perfecting her craft, she brought her vision to life in Houston, creating a space where the community could come together and experience the true essence of African dining.

Every dish on our menu tells a story — of heritage, tradition, and the deep-rooted love for cooking. We pride ourselves on using time-honored recipes and fresh, locally-sourced ingredients to deliver flavors that are both comforting and exciting.